Pustaka Ilmiah Universitas Padjadjaran

Arsip Bifidobacterium spp.

Implication Effect Of Probiotic Bacteria To Yoghurt Quality And Enzyme Activities

The aims of this research is to understand the implication ...

Effects Of Milk Fermented With Lactobacillus Acidophilus And Bifidobacterium Spp., On Lactic Acid And Acetic Acid Content And On Staphylococcus Aureus And Pseudomonas Aeruginosa

The aim of the research concerning „Effects of Milk Fermented ...