Pustaka Ilmiah Universitas Padjadjaran

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Arsip Sago Pith Powder

HYDROLYSIS OF SAGO (METROXYLON SAGO ROTTB.) PITH POWDER BY SULFURIC ACID AND ENZYME AND FERMENTATION OF ITS HYDROLYZATE BY PICHIA STIPITIS CBS 5773, SACCHAROMYCES CEREVISIAE D1/P3GI, AND ZYMOMONAS MOBILIS FNCC 0056 INTO BIOETHANOL

The purpose of this study was to determine hydolysis efficiency ...

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